Ready to taste an ultra gourmet Bibo?
Ingredients
1 cup of well-brewed BIBO Original
1 cup of milk/vegetable juice
1 tablespoon of sugar
1 tablespoon of caramel
1 tablespoon of powdered sugar
Recipe
Prepare your BIBO as usual and pour it into a cup.
Heat the milk in a saucepan over medium heat with the sugar and the caramel syrup or liquid caramel until the sugar is dissolved.
Use a whisk to create foam on the hot milk.
Pour the frothed milk over your BIBO drink.
Sprinkle the powdered sugar on top of the latte and scorch it to create a roasting effect.